Influence
of Albit on Soil Microbial Community: Increased Fertility and Healthier
Soils
Materials of this chapter are published in articles:
Zlotnikov A.K. Assessing of impact of biostimulant
Albit on soil microflora /
A.K. Zlotnikov, K.M. Zlotnikov, E.P. Pakhnenko, A.V. Kurakov, N.V. Kostina, E.B.
Janushevskaya, N.N. Leonov // Proceedings of International Scientific Conference
“Ecology and biology of soils”. Rostov-on-Don, 17–19 November – 2014. – pp. 414–417
(in Russian).
Zlotnikov A.K. The influence of biostimulant
Albit on soil microflora / A.K. Zlotnikov, Ye.P. Durinina, N.V. Kostina,
À.V. Kurakov, E.B. Yanushevskaya, N.N. Leonov, À.Ò. Podvarko, Ê.Ì. Zlotnikov
// Zashchita i Karantin Rastenij (Plant Protection and Quarantine). – 2016.
– ¹ 5. – pp. 24-26 (in Russian).
Zlotnikov A.K. Influence of a biopreparations Albit
and Albit-BR on dynamics of nutrition elements in turf-podzol soils / A.K. Zlotnikov, S.M. Lukin, I.R. Makarihina, M.K. Alieva // “Modern Trends in the Scientific Provision of the Agroindustrial Complex”: a collective monograph. Ivanovo: Pressto, 2020. - P. 35-40.
Kurakov A.V. Influence of a
biopreparations on the community of micromycetes of
gray forest soil / A.V.
Kurakov, M.D. Fedorova, A.K. Zlotnikov, K.M. Zlotnikov // “Modern
Trends in the Scientific Provision of the Agroindustrial Complex”:
a collective monograph. Ivanovo: Pressto,
2020. - P. 50-53.
It is difficult to overestimate the role of soil – the main source of fertility
– for plant cultivation. However, mindless tillage and also intensive application
of chemical pesticides destroy the natural soil microflora. For example, according
to recent phytopathological research of one of the well-known advanced farms
in the south of Russia, 80-90% of pathogenic microflora were found in soil,
and only 10% – positive microflora [Pugachev, 2016]. Especially disastrous
situation was observed due to development of Fusarium and root rots
– “diseases of intensification”.
A large amount of crop residues remains on the fields after harvesting. On
the one hand, it is a storehouse of mineral substances and effective method
for increasing of soil fertility; on the other hand, it is a source of numerous
pathogens of plants. Disturbing of soil microbial community occurs during application
of resource-saving technologies – minimal tillage or zero tillage (no-till),
which are increasingly gaining popularity. These technologies are usually accompanied
by dramatic increase of pesticide application. Pesticides suppress the natural
beneficial microflora. As a result, bacterial root rots appear in the soil
[Laromenskaya, 1989; Izhevskii, 2006; Kharchenko, 2012].
Natural microbial activity of the soil is decreased by 30-50% under influence
of chemical pesticides [Karpun,
2014]. One of the most striking examples is negative influence of glyphosate
on soil microorganisms. This herbicide is often used in no-till technology
[Daouk, 2013]. Glyphosate promotes the development
of pathogens of root rots: genera Gaeumannomyces, Pythium and Fusarium.
Widely used fungicides based on tebuconazole completely suppress the growth
of beneficial fungi genus Trichoderma in the rhizosphere. This leads
to the development of a variety infections in the soil [Zhaliyeva,
2008]. Stubble remains during
application of minimal technologies are not plowed and practically are not
decomposed. As a result, the basis of farming – soil is turning into bottomless
reservoir of infections with which we unsuccessfully fight by applying more
and more pesticides.
For solving the problems related to increased amount of pathogenic microogranisms
in soil after pesticide application, as well as accumulation of pathogenic
microorganisms on stubble remains, it is recommended to apply products that
are capable to reduce the infection in the soil.
According to many data of conducted field trials, Albit makes
soil healthier and increases soil fertility.
In comparison with other habitats, soil has more diversity and abundance
of microorganisms. More than one billion of live microorganisms are
in gram of healthy fertile soil [Bab’eva, Zenova, 1989].
It is a huge strength, which has the significant effect on growth and productivity
of agricultural plants. It is only required to «direct» the development of
soil microorganisms into «favorable direction» for agrosenosis. Figuratively
speaking, billons of soil microorganisms will work for you (supplying the plants
with nutrients and protecting them against phytopathogens) or “against you”.
Microscopic fungi, some microalgae and a huge diversity of bacteria, such
as of genera Bacillus, Pseudomonas, Klebsiella, Azotobacter, Beijerinckia,
Clostridium, Arthrobacter, Flavobacterium, Aquaspirillum, Cellulomonas, Cytophaga,
Mycobacterium, Derxia, Nocardia, Agromyces, Rhizobium, Agrobacterium and
others refer to soil microorganisms. The majority of soil microorganisms positively
affect plants [Lysak et al., 2003].
The richest biodiversity and largest number of microorganisms are typical
for rhizosphere (the narrow area adjacent to plant roots). The most important
factor determining the distinctions of rhizosphere and others parts of soil
is the close interaction between microorganisms and plant. Plant activity determines
to a great extent gaseous and water metabolism, as well as feed conditions
inside of rhizosphere. In turn, soil microorganisms significantly positively
affect plants: provide physiologically active compounds, vitamins, fixed nitrogen
(nitrogen fixation), release phosphorous, potassium and microelements from
soil minerals [Bab’eva, Zenova, 1989].
The majority of known soil bacteria are not free-living, but live in various
types of interaction (association, symbiosis, and parasitism) with plants,
animals, and fungi. Interaction between bacteria plays the most important part
in phyllosphere, rhizoplane, and rhizosphere. In soil community, bacterial
species closely interact with each other and with variable environment.
Enrichment of soil by organic fertilizer can selectively guide the
development of microbial consortiums towards the formation of new
associations characterized by other functions [Fukui,
2003]. This approach
creates the background of microbiological control of plant pathogens. In
the absence of external stress, natural bacterial consortium is a stabilizing
factor preventing plant pathogens development within the soil. It is well-known
that soil microorganisms can enhance or diminish fungicide effect. Suppressive
soils are the soils which resist plant diseases [Singleton,
Sainsbury, 1993].
Positive impact of Albit upon plants could be in part explained by indirect
effect on soil community. Albit gets into soil mainly from the treated seeds
and involve changes in operation of soil microflora including microorganisms
in rhizosphere.
External influence of sufficient intensity causes microbial succession. Ecological
succession is the systematic and well-organized process of change in the biodiversity
and species structure
of an microbiological community over time. From a practical point of view,
it is important to guide microbial succession in the right direction — toward
the maximal stimulation of plant growth and suppression of pathogens.
Investigations showed that Albit acts within the specified paradigm. Effect
of Albit on soil microorganisms was studied at the Pedology Faculty of Moscow
State University (the Department of Soil Biology and Agricultural Chemistry).
Soil samples from the vegetation experiment pledged at the Department of Agricultural
Chemistry in 1999 were studied.
It was found that treatment by Albit causes changes in the microbial community
of plants’ rhizosphere, resulting in the reduction of pathogenic microscopic
fungi number (e.g. Fusarium genus), and increasing
of bacterial amount. Also the growth of micromycetes abundance (Gliocladium,
Sladosporium and Trichoderma), antagonists of plant
pathogens, was shown. After Albit treatment the number of Trichoderma and
other soil fungi-antagonists increases. Thus, Albit application is an
important factor of biostimulant activity together with plant immunization
(Table 1, Fig.1).
The influence of Albit on biodiversity of different
philogenetic groups of microscopic fungi in the rhizosphere of spring barley
(Pot experiment was conducted at the Department of Pedology, Moscow State University, 1999) The table shows the decline in the biodiversity of fungi or increase
relative to control (%) after the standard Albit application (seed treatment + sprayings).
"0" - no changes compared with the control
Group of Microscopic fungi
Rhizosphere
Bulk soil
Penicillium (P. chrysogenum, P. ñommune,
P. expansum, P. waksmani, P. ñåêöèè Biverticillata,
Penicillium spp.)
3,4/1,7
–3/–2,4*
Mucor
–30,8/14,3
16,7/–12,5
Fusarium
–71,4/–75
–25/0
Acremonium
0/0
0/–16,7
Trichoderma
0/0
25/20
Gliocladium fimbriatum
**/150
0/**
Aspergillus (A. niger, A. fumigatus)
–100/200
0/0
Verticillium
0/0
0/0
Cladosporium cladosporiodides
200/600
0/100
Paecylomyces
–60/–100
0/–33,3
Scopulariopsis brevicaulis
0
–50/–50
Chrysosporium
200/0
–100/–50
Talaromyces luteus
0/–100
0/0
Humicolagrisea
—
0/–100
Äðóãèå ãðèáû ñåì. Dematiaceae
—
33,3/–100
Mycelia sterilia
0/100
–25/0
* numerator is the fungi amount, determined by plating on Czapek’s medium,
denominator – on Getchinson media;
** – Microscopic fungi of this philogenetic group were not determined.
Fig. 1. Influence of Albit on the quantity of microscopic
fungi of basic taxonomic groups in rhizosphere of spring barley. Calculated
on nutrient media (Pot experiment of the Department of Pedology, Moscow state
University, 1999)
The pot experiments were confirmed afield. According to the Ryazan and Saratov
regional plant protection stations, systematical application of Albit improves
the phytosanitary conditions of the soil. The experiments conducted in All-Russian
Institute of Floriculture and Subtropical Crops demonstrated that Albit application
the number of conidia of pathogen Phytophtora cactorum in garden soil
was reduced by 52-56% (Fig. 2).
Fig. 2. Influence of applying of different doses of Albit
into soil (3 treatments during vegetation season) on infectious background of
Phytophtora cactorum in plantation of kiwifruit
(VNIITsiSK, 2013, assessment in the end of trial - October).
On sugar beet, field trials were conducted in the conditions of the steppe zone of Bashkortostan Republic (Chimshiagroinvest LLC, 2009–2010) [Pusenkova et al., 2016]. 40 mL/hà of Albit were applied twice in a tank mix with herbicides: at the stages of 2-3 true leaves and4-6 true leaves. At least 14 pathogenic species of microfungi were found in soil when the sugar beet was sowed. Species of Penicillium (5 species), Aspergillus (5 species) and Fusarium (2 species) microfungi dominated in rhizosphere. Penicillium aurantiogriseum, Alternaria tenuis, Aspergillus niger are cause agents of sugar beet root rot, and other 5 species – Penicillium glabrum, Fusarium solani var. agrillaceum, Fusarium oxysporum, Aspergillus parvulus, Rhizopus microsporus – enhance the development of root diseases that cause Botrytis-induced grey mould. Treating plants with bioproducts changed species' composition of microfungi in the sugar beet rhizosphere. After a single Albit application, the microfungi composition in the rhizosphere was reduced to 8 species, with Penicillium being the only fungus pathogenic for sugar beet. Development of pathogenic microfungi such as Alternaria tenuis, Aspergillus niger, Aspergillus parvulus, Fusarium oxysporum, and Fusarium solani was suppressed. At the same rate, the number of pathogenic fungi reduced to 8.1% (63.8% in control). Albit nearly eliminated cause agents of sugar beet root rot in the rhizosphere.
At the stage of 6–8 leaves, species composition of fungi in the control sugar beet crops' rhizosphere did not change, except for Aspergillus flavus Link (cause agent of grey mould), which was a new species observed on the roots. 16 species of microscopic fungi were isolated from the soil; among them, three species (Penicillium aurantiogriseum, Alternaria tenuis, Aspergillus niger) were cause agents of sugar beet root rot, and four species (Penicillium glabrum, Fusarium solani var. agrillaceum, Fusarium oxysporum, Asp. flavus) were cause agents of grey mould. These species were dominant and were found in nearly all control samples. The number of pathogenic fungi in the sugar beet rhizosphere was 64.8%. Two applications of Albit reduced the number of phytopathogenic fungi. Under Albit treatment, the number of cause agents of root rot reduced to 2. The frequency of occurrence of these pathogenic spices was 2–4 times less than in control. The number of cause agents of grey mould decreased to 1 species. The frequency of occurrenceof pathogenic species was 2–4 times less than in control, and their abundance was 1.5-3 times less than in control. The number of pathogenic fungi in the rhizosphere was 17.8% under Albit treatment (with 64.8% in control).This result demonstrates that under the influence of Albit, the number of pathogenic species in the rhizosphere mycobiota of sugar beet decreased, and the number of saprotrophic species increased. An additional competitive barrier formed between pathogenic and saprotrophic species[Pusenkova et al., 2016].
Thus, depending on the record's date, in the field conditions Albit decreased the number of pathogens in the rhizosphere 3.6–7.9 times to their former amount.
While suppressing pathogens, Albit has a stimulating effect on the development of beneficial saprophytic microorganisms. In the experiments of the Agrochemistry department of Moscow State University on barley, Albit treatments increased the total amount of microorganisms in soil and on roots. They also increased the saprophyte and nitrogen-fixing bacteria content in the rhizosphere. Albit increased the total amount of microorganisms grown on the culture media (from 3 to 3.5 million/g in soil and from 8 to 14.7 million on the roots).The amount was noted to increase to a greater extent directly on the roots than in the rhizosphere (Table 2). This effect was attenuated towards the later stages of the growing period. The increase in the number of beneficial microorganisms in soil is the result of both Albit's direct action on soil microbiome and its stimulation of plant growth. Plants treated with Albit produce more root exudates, which leads to the rapid development of soil microflora. This effect can be observed in the photograph from the Keshan farm in the Edirne region (Turkey, 2015): the roots of wheat treated with Albit formed a "protective coat" from the soil bound by root exudates (Fig. 3). Even under drought conditions, a 2 t/ha increase in yield was obtained as a result of the robust development of the root system and the rhizosphere.
Table 2. Microbiological characteristics of the soil following the
treatment of barley with Albit (based on the pot experiment at Moscow State University, 1999)
The number of microorganisms (million of colonies / g of soil), inoculation on glucose-peptone agar media , registered at the tillering stage.
Variant
Total
Actinomycetes
Sporeforming bacteria
Epiphytic bacteria
Corynebacteria
Soil
control
3,0
2,0
0,6
0,0
1,0
treated with Albit
3,5
0,1
0,8
0,0
3,0
Barley roots
control
8,0
0,0
0,1
1,0
6,9
treated with Albit
14,7
0,0
0,9
2,5
11,3
Fig. 3. Rhizosphere microbiocenosis forming intensively on the roots of winter wheat var. Hamza as a result of Albit treatment
The number of growth-stimulating and nitrogen-fixing bacteria
in soil increased under the influence of Albit (e.g., Azotobacter),
growth-stimulating capacity of the soil increased by 50-100%,
its overall toxicity significantly reduced: from 25-55 to 0-30 units
(Table 3). Under the influence of Albit the increase in activity of beneficial
microorganisms that encourage plant growth, and reduced activity of pathogenic
microorganisms was established [Kostina, Zlotnikov, 2000].
Table 3. The influence of treatment of barley with Albit (30 mL/t) on
toxicity of rhizosphere soil in pot experiment (Soil Biology Department of Moscow State University, 1999)
Plants growth stage
Diameter of toxicity zone, mm
control
treatment with Albit
The beginning of vegetation
40-55
0-30
The middle of vegetation
25-30
0-30
The end of vegetation
25-30
0
Thus, reorganization of soil microbial community is an important mechanism
that reduces the harmfulness of pathogens without inoculation of living biofungicides.
Albit just stimulates the growth of fungicidal microorganisms, which are already
present in the rhizosphere.
Albit does not contain living nitrogen-fixing bacteria. However, Albit enhances the nitrogen fixation activity in rhizosphere due to its regulatory effect on soil microbiome (Fig. 4). For instance, in the glasshouse experiment the potential nitrogen-fixing activity (the ability of soil microorganisms to fix nitrogen) in the rhizosphere increased by 12-66%in the beginning of the growing season. The actual nitrogen-fixing activity(nitrogen fixation of the specific experimental conditions) increased as well.
Usually, denitrification actively occurs in the crops' rhizosphere, leading to the loss of available nitrogen from soil. It is denitrification that is, in most cases, responsible for the low efficiency of nitrogen fertilizers. Studies show that uniquely, the use of Albit correlates with the suppression of denitrification, both potential and actual, in the first half of the growing season (Fig. 4).
Fig. 4. The effect of Albit treatment on the
activity of the nitrogen cycle processes in the rhizosphere of barley in
a pot experiment (Department of Pedology, Moscow State University, 1999). NFa - actual nitrogen fixation,
NFp - potential nitrogen fixation, DNa - actual denitrification
DNp - potential denitrification
As a result, reserves
of available nitrogen in the soil are increased. This effect was
confirmed in field trial. In spring of 2019, Albit (1 L/ha) was applied
in soil before sowing of white mustard seeds (Tesnitskoye LLC, Aleksinsky
district, Tula region). In variant with Albit, amount of available ammonium
nitrogen in the arable horizon of soil increased by 22.2% (from 1.8 to
2.2 mg/kg of soil). Sampling was conducted on June 4 in the first half
of the growing season. Increase of seed yield was 16.7% to control after
Albit application into soil. In the fall, additional carry-over of nitrogen
from the crop was observed. However, total nitrogen content in arable horizon
was increased because of enhanced nitrogen fixation. According to data
of agrochemical analysis, total nitrogen content after harvesting was 1500
mg/kg on the control field and 1700 mg/kg on the field with Albit (nitrogen
reserves in the soil increased by 13.3%).
Influence of Albit on soil N2-fixers was evaluated on the most active ones, Rhizobia.
Indigenous soil population of Rhizobia is usually insufficient for formation
of required amount of root nodules of legumes. Generally, additional treatment
of seeds with Rhizobia inoculants is used to overcome this problem. Albit allows
to use the alternative approach directly in the field: stimulation of activity
and virulence of natural soil Rhizobial population. In field trial, performed
by National Institute of Biological Plant Protection (Rus. Acad. Agric. Sci.)
(Krasnodar, 2010) on soybean, it was shown, that Albit improves formation of
root nodules on non-inoculated plants. In the field trial, application of Albit
(seed treatment and spraying in combination with herbicides 30-50 mL/t) increased
amount of nitrogen fixing nodules per one plant up to 13.5-53.2% over herbicide-only
control.
Seed treatment with Albit increased the amount of nodules up to 39.7% over
control, sprayings with Albit in combination with herbicide – up to 50.8%,
combined application (seed treatment + spraying) – 53.2% (Fig. 5). Increased
amount of nodules proportionally resulted in increased crop yield (up to 17
% over control).
Fig. 5. Influence of application rate of Albit and different
ways of treatment, on the amount of nitrogen fixing nodules on soybean roots
(field trial by National Institute of Biological Plant Protection, Krasnodar,
2010)
At the basis of the action of Albit on the soil microbial community, in our
opinion, lies the properties of poly-beta-hydroxybutyric acid (see
details).
This compound, like many polymers of biological origin (starch, cellulose,
chitin) promotes initiation of microbial succession, formation of specific
hydrolytic, and related organisms community, which has an indirect positive
effect on plants. As a result, the Albit application provides an additional
input of nitrogen and other nutrients in plants (see more
details).
Chemicalization in agriculture using intensive technology destroys the natural
microbiocenosis capable of protecting plants from phytopathogens. Pesticides
inhibit microbial activity of the soil by 30-50% [Karpun,
Janushevskaya, 2014]. In perennial field trials performed at National
Scientific Research Institute of Floriculture and Subtropical Crops RAAS (Sochi)
it was shown that Albit is able to reduce the negative impact of pesticides
(based on dithianon,
α-cypermethrin, λ-cyhalothrin, δ-methrin) on soil microbial
consortium [Janushewskaya,
Kaprun, 2011]. Albit increases the resistance of soil microflora to the
toxins, and normalizes its biological activity which is suppressed by the usage
of pesticides (Fig. 6). Field trials were carried out on plantations of peach
and apple trees (the farm gardens of All-Russian Scientific Research Institute
of Floriculture and Subtropical Crops RAAS (Sochi)). Albit was used within
standard protection protocol of gardens in conjunction with chemical pesticides
(insecticides and fungicides). The first treatment of peach trees with Albit
and dithianon was performed before flowering stage. Albit was used together
with pyrethroids after flowering during the second and third treatments. Gardens
without usage of pesticides, as well as virgin forest were taken as a control.
During the field trials the dynamics of the overall biological activity of
the soil all over the growing season was determined.
Fig. 6. The dynamics of potential activity of soil of apple
garden after treatment with insecticide (a.i. is δ-methrin) in conjunction
with Albit
The treatment of plot trials of apple garden with chemical pesticides decreased
the basal respiratory activity of soil microflora (Fig. 7). Complete normalization
of the respiratory activity of the soil was not observed even a month after
application of pesticides. Albit used together with pesticides significantly
reduced their negative side-effects: addition of Albit to standard
chemical treatment almost regained the level of microbial activity on the level
of undisturbed soil. These patterns were observed annually during
the all studied period of 2008-2010 both with insecticides, and fungicides).
The adaptogenic activity of Albit was especially expressed in drought conditions
of 2009.
It was found that the intensity of the adaptogenic properties of Albit essentially
depends on the soil conditions, which stimulate metabolic processes. The main
non-specific mechanism of adaptogenic action of Albit is the activation of
substrate-induced aerobic respiration, which laid in the base of increasing
intracellular bioenergy resources and provide adaptation of microbial consortium
to stress factors of different origins.
Albit is able to significantly reduce oil pollution of soil by stimulation
the natural soil microflora and plant growth. The rate of oil decomposition
in the soil increases in average by 1.67-3.15 times under the influence of
Albit. Industrial tests showed that Albit together with sowing of oil-tolerant
grasses reduces oil contamination of soils by 1.5-10.0 times during one growing
season.
Fig. 7. Visual effect of Albit action on soil microflora.
After application of Albit as a biomeliorant, rapid development of mycorrhiza
in infertile clayey soil of construction dumps was observed (territory of Albit
LLC production facility, Moscow oblast, 2016)
Thus, Albit exerts beneficial influence upon plants, increases their mineral
nutrition, reduces the possibility of pathogens injury, reduces the toxicity
of soils, acting indirectly through the soil microbial community. In this case,
Albit acts as a biomeliorant and bioremediant of
soils. This direction of Albit activity and also immunizing and anti-stress
activity supply guaranteed positive effect of Albit application. Albit acts
as an integrated, balanced, and protective bio-stimulant, embracing nearly
all spheres of plants vital activity.
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